Pickles d'oignons nouveaux et éclats de pistaches
Chou farci végétarien avec son bouillon de légumes et sa brunoise Granny Smith.
Asperges accompagnées d'un œuf mollet et d'une sauce hollandaise à l'ail des ours.
Servie avec sa bisque de crustacés au lait de coco.
Pain de notre boulanger, poulet croustillant, sauce maison légèrement épicée, tomates, gouda au piment d'Espelette, salade, pickles, frites maison au sel de paprika fumé.
Thon juste snacké à la plancha, accompagné d'asperges blanches, confit d'ail, tobiko et vierge de légumes.
450gr, fumée au thym, pommes primeur au beurre noisette et coulis de piquillos
Poêlée de fèves et petits pois en deux textures, carottes fanes glacées, oignons nouveaux grillés à la plancha.
Soufflé aux pommes rôties et calvados (À commander en début de repas).
Macaron pamplemousse, ganache au chocolat blanc et huile d'olive, citron vert.
Panacotta vanille, fruits rouges frais et pistaches grillées.
Ossau Iraty et confiture de carottes au piment d'Espelette.
Frites, purée de petit pois ou garniture du jour.
Suggestion du jour
Babette Bordeaux, located at 207 Quai de Paludate in Bordeaux, offers a diverse and thoughtfully crafted menu that showcases the best of French cuisine with both traditional and modern influences.
For starters, the restaurant features a variety of appetizing options. The L'entrée du jour is a daily special that brings a fresh touch to each visit. For something heartier, the Terrine de canard offers a rich, flavorful duck terrine, while the Chou farci aux légumes provides a comforting choice with stuffed cabbage and vegetables. The Poêlée d'asperges vertes is perfect for those looking for a light and seasonal vegetable dish, and the Ravioles de langoustines is an exquisite ravioli filled with delicate langoustine, making for a luxurious start to the meal.
Moving on to the main courses, Babette Bordeaux excels with a variety of options that cater to different tastes. The Le Chicken Burger de Babette is a standout, featuring a juicy chicken patty with all the delicious accompaniments of a classic burger. The Le Tataki de Thon offers a beautifully prepared tuna tataki, seared to perfection and full of flavor. For those who enjoy something more robust, the La Côte de cochon à l'os du Pays Basque is a must-try, featuring a flavorful pork chop cooked with a Basque influence. Vegetarians are well-catered for with Le Végétal, a plant-based dish that highlights the best of seasonal produce. Finally, the Plat du jour provides a changing selection of daily specials, ensuring that there's always something new and exciting to try.
When it comes to desserts, Babette Bordeaux does not disappoint. The Le Soufflé is a light and airy treat, perfect for those who enjoy a classic French dessert. The Le Macaron offers a delicate and flavorful twist on the famous French pastry, while the La Panacotta is a creamy, indulgent option for those with a sweet tooth. For a more savory finish, the Le Fromage offers a selection of fine cheeses, and the Dessert du jour offers a rotating dessert that adds an element of surprise.
For younger guests, the Menu Enfant at 15€ provides a satisfying selection, including the Pané de poulet maison, a homemade chicken schnitzel, and a Plat végétarien de saison, which highlights fresh, seasonal vegetables.
Overall, Babette Bordeaux offers a menu that combines traditional French flavors with modern touches, catering to a wide range of tastes and preferences. Whether you're enjoying a casual meal or celebrating a special occasion, this restaurant's menu promises to deliver a delightful dining experience.